ROYAL COLOSTRUM

Description

Bovine Colostrum optimizes the human immune system function by balancing (modulating) it.

Bovine Colostrum contains hundreds of thousands of natural antibodies (called ‘Immunoglobulins’), so many that we should consider the cow a “walking pharmaceutical factory”. These antibodies develop within twenty-four hours of a cow coming in contact with a pathogen (i.e., pathogens in the soil, air, feed, or from human contact), and are subsequently passed into Colostrum and milk. Super pasteurization destroys all of these antibodies, so milk products do not contain any living components, however, Colostrum maintains 40 times more antibodies than raw milk.

The immune-enhancing constituents in Bovine Colostrum quickly and effectively modulate a full range of immune functions, including destruction of pathogens and elimination of toxins. Colostrum has been shown to contain specific antibodies to more than nineteen specific disease-causing pathogens including; E. coli, salmonella, candida, streptococcus, staphylococcus, H. pylori, cryptosporidium, and rotavirus.

Our ‘ROYAL COLOSTRUMTM 1^st Milking Bovine Colostrum’ features a  perfect combination of immune and growth factors, providing 30% IgG (Immunoglobulin G), which is the most common type of antibody in our blood and in our other body fluids. These antibodies protect us against infection by “remembering” which germs we’ve been exposed to before, thus supporting the optimization of a balanced immune system function, which is key to our body’s protective auto-defense against infection, disease and cancer. It will also assist improving digestive health and will help enhance physical energy and performance.